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Showing posts with the label sweet potatoes

Meatloaf with Mashed Sweet Potatoes and Almond Topped Green Beans

Meatloaf is one of those dinners we think of when we were kids. Something that our parents made as a comfort food. We remember it as a huge loaf of ground beef with a fancy ketchup glaze. We would each get a slice- yum! Well, let's change up that giant loaf of beef and instead make individual loaves for each of us. No need to slice it up and share. It's all yours! Meatloaf with Mashed Sweet Potatoes and Almond Topped Green Beans Total Time: 1 Hour Generously serves a family of four (4) Ingredients: 5 Tsp Balsamic Vinegar 4 Tbsp Ketchup 2 Cloves of Garlic 2 Fresh Sprigs of Parsley (about 3-4 tbsp) 1 Yellow Onion 1 Cup Panko Bread Crumbs 1 1/2 lbs of Ground Beef 2 Eggs 4 Sweet Potatoes 12oz of Fresh or Frozen Garden Green Beans 2 Tbsp Honey 2 Tbsp of Sliced Almonds Olive Oil 2 Tbsp Butter Directions:  Wash and dry all produce. Preheat oven to 450 degrees. In a small bowl, mix the balsamic vinegar and ketchup together and set aside. Mince the garlic a...

Balsamic Drizzled Steak with Roasted Sweet Potatoes and Steamed Green Beans

It's dinnertime! Well, it will be at some point. When you get stuck in a rut and you can't decide what to make, try this recipe. You will love it! There is SO much flavor packed into this that you will be blown away and amazed at how delicious it is. Now, I'm not a huge fan of balsamic vinegar, but I've found that if used correctly it tastes amazing!! I still don't like the smell of it, but I just can't get enough of the deliciously tangy sauce that comes out of it in this recipe. It is definitely a new favorite. Let's get started! Generously serves a family of 4 Ingredients 4 Sweet Potatoes 4 Cloves of Garlic 4 Ranch-cut steaks, 5oz each  (about 1-inch thick ) 3 Tbsp Balsamic Vinegar Fresh Rosemary 8oz Container of Grape Tomatoes 12oz Green Beans (fresh or frozen) 2 Tsp Beef Stock Concentrate 3 Tbsp Butter 1/2 Tsp Sugar Olive Oil Salt and Pepper Directions Make sure wash and dry the sweet potatoes, grape tomatoes, and green beans...